Join ChemDAQ and Levitt-Safety for a free, practical, solutions-focused webinar that will equip safety professionals with real-world strategies and tools to better detect, monitor, and mitigate overexposure to hazardous chemicals in food and beverage environments.

Meet the Speakers

Speaker Name

Alex Hilliker

“Alex is the Executive Vice President at ChemDAQ, helping organizations strengthen safety through innovative gas monitoring solutions. He brings years of leadership experience building partnerships and guiding workplace safety initiatives.”

Speaker Name

Gary Rae

“Gary is the Market Segment Manager at Levitt-Safety, bringing deep knowledge of workplace chemical safety and regulatory compliance. He collaborates closely with clients to tailor protective solutions and ensure seamless adherence to evolving industry standards and legislation.”

Date: Wednesday, September 24, 2025

Time: 11:00 am EST

Learn from industry experts Alex Hilliker and Pete Ellefson from ChemDAQ, and Gary Rae, Market Segment Manager at Levitt-Safety, as they share proven strategies for protecting workers from chemical exposure.


What You'll Learn:

  • Understanding PAA and H2O2: Purpose & Applications.
  • Common PAA and H2O2 exposure risks in food & beverage environments.
  • Spotlight: The PULSE Study (Peracetic Acid Use and its Long‑term Safety Evaluation).
  • Benefits of real-time gas monitoring systems.
  • There will be a 15-minute Q&A session held after the presentation.

Register Today


Can't make the live webinar? Register anyway and we will send you the on-demand recording.